We sell these cookies at Centerpeace. Yummm!!
Perfect for a mid-morning snack for you – and my kids love them when they come home from school.
Enjoy making them yourself!
2 cups whole wheat flour
1 cup All Bran cereal
1/2 cup wheat germ
1/2 cup oat bran
1/2 cup pumpkin or sweet potato or shredded carrots
1/4 cup agave nectar or date sugar
5 tbls honey
2 large eggs
1 tbls vanilla
1/2 cup flax seeds
1 cup raisins or dried prunes
1 cup almonds or walnuts (optional)
2 tbls cinnamon
2 tsp baking soda
1/2 cup chopped dates
1/2 cup apple juice (to moisten batter if needed)
Mix all ingredients except flour and baking soda together in a large bowl. Add flour and baking soda. Add apple juice to hold batter together.
Line baking sheets with parchment paper. Use an ice cream scoop to place cookies on sheet.
Bake at 350 degrees until slightly brown on top, about 20 mins.
Note: Every time I make these cookies they come out a little bit different – sometimes soft and sometimes hard. I don’t know why, but they’re delicious either way!